Zucchini Fritters
(Makes 15 or so)
2 medium zucchinis, grated
2 eggs
1 onion, grated
¾ cup almond flour
1 tsp garlic
1 tsp black pepper
1 tsp basil
pinch of salt
NOTES:
Pre-heat the oven to 400°F.
After grating the zucchini, squeeze out the excess water, combine all ingredients.
On a lightly greased sheet pan add 1 tblsp of the mixture with some space inbetween each tblsp of mixture.
Bake for 18-20 minutes or until the tops and sides have started to brown.
